Squash Soup

We grew flying saucer squash in our garden at school. We had never seen this type of squash before. Today we made soup from our squash. First we peeled some garlic to roast this to put with our squash. Miss Evans, Mrs Revell and Bernie cut the squash into quarters. We then had to scoop out the seeds. Next we roasted the squash in the oven. When it was cooked Miss Evans and Bernie peeled the skin off while we started to mash the garlic. Then we had to mash it into small pieces.  We took turns mashing it but it was a bit lumpy. So Miss Evans used the whiz to make it smooth. We then heated it up on the element. We added some cream, water, nutmeg, pepper and salt to our squash. Now it was time to eat!
Sabia  didn't really like it because  it wasnt tasty.
Sally didn't really like it so I drank some water so I didn't really taste.
Rosie thought it was yum but we could've added more flavour to it.
William didn't really like the squash because it didn't have enough flavour to it.

We are going to try and improve our soup by adding some more ingredients to it. Lets see if this improves the flavour and taste of our soup!